Comments on: Pan Fried Okra /2011/07/pan-fried-okra/ Local, DIY food in a global, ready-made world. Thu, 20 Sep 2012 18:55:30 +0000 hourly 1 https://wordpress.org/?v=6.9.4 By: Featured Food Blog: 30 Pounds of Apples | Yummly /2011/07/pan-fried-okra/#comment-10507 Thu, 20 Sep 2012 18:55:30 +0000 /#comment-10507 […] product, Breakfast Cups are your friends. Another one of my favorites (and dead simple) is Pan Fried Okra. If you think the only way to eat okra is deep-fried at a BBQ restaurant, I beg you to try this […]

]]>
By: Suzy /2011/07/pan-fried-okra/#comment-293 Sat, 16 Jul 2011 03:43:40 +0000 /#comment-293 One of the best posts yet! My favorite vegetable/method of preparation of said vegetable! YUMMMMMMM!

]]>
By: Sarah /2011/07/pan-fried-okra/#comment-289 Fri, 15 Jul 2011 16:30:23 +0000 /#comment-289 Mmmmmmm fried okra. I agree that restaurant versions are far too “batter-encased” to borrow your phrase. I visited friends in Tennessee recently and had a batch of fried okra similar to this. I have hated okra since childhood…apparently my tastes have changed since I love it now :) Now if only Chris would eat it….

]]>